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Paul's Seafood Restaurant

places|sa|adelaide|paul's%20seafood%20restaurant
Having opened its doors in 1946, this is one of Gouger Street's longest serving eateries. Fresh seafood is the speciality, cooked on a hot plate directly behind the front counter.

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3 User reviews (add yours)

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pp
September 04, 2009


mmmmmmmmmm

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Gloria Edwards
September 18, 2010


I cant believet people go to this restaurant, a bit of shredded lettuce a piece of tomato, and two small pieces of fish, $26, disgusting, a child could do better.

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Just_Julie
March 16, 2011


I agree with Gloria. Went to this restaurant when in Adelaide in January. Was highly disappointed with the lettuce, tomato etc. Very plain. This restaurant used to be famous in Adelaide years ago but I think there is new owners. Would not go again and would not recommend to anyone. What happened to the other Gouger Street Seafood Restaurants?

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